If having a coffee a day provides a feeling of happiness, imagine if we make a delicious dessert with it: a pleasant delight!
In this post, we break the mold and teach you how to prepare an easy, quick, and succulent recipe: coffee flan. Please your child or partner with a delicious coffee-flavored dessert on a special date.
Prepare a delicious coffee flan
The coffee flan requires the following ingredients:
- 2 sachets of curd.
- 200 ml of milk.
- 1 liter of liquid cream.
- 100 gr of white sugar.
- 4 or 5 cups of coffee.
In addition, to make the liquid caramel, we will need:
- 100 gr of white sugar.
- 1 tablespoon of water.
Do you already have all the ingredients in the kitchen? Read on to start the preparation.
Instructions
- Make homemade caramel based on water and sugar.
- Place the caramel in the mold and reserve.
- Bring the cream to a boil over medium heat and add the sugar, stirring until the sugar dissolves. Remember to stir throughout the process.
- Dissolve the two sachets of curd in 200 ml of cold milk.
- Add the hot cream to the curdled milk and coffee. Bring the mixture to a boil again.
- Turn off the heat and add it to the mold with the caramel.
- Let the mixture cool in the fridge for 12 hours.
- Ready! Serve in rationed portions for the whole family.
The coffee flan has a sweet, sophisticated, and pleasant taste. Prepare this recipe at any time to surprise someone or to satisfy yourself. Why not?
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