Can you imagine the pleasure of mixing coffee with condensed milk? The sensory experience is unique, as its smell, color, flavor, and creamy texture make us vibrate in every sip of coffee. The sweetness of condensed milk and the mild bitterness of coffee are combined and paired in a delicious drink called bombon coffee.
Not only will you be visibly drawn to the colors but also to the layers that form, move, and link with each movement of the coffee.
Enjoy a delicious coffee bombon. Prepare this easy recipe!
Are you ready to prepare at home this epic delight? This is the original recipe for coffee bombon to make in a few minutes a sweet drink with various light brown tones that will awaken your imagination and sense of taste.
Ingredients of the coffee bombon
- 30 ml of espresso coffee.
- 30 ml of condensed milk.
How to prepare coffee bombon?
- Make espresso coffee (use an espresso machine at home).
- Use clear glass to see the layers of coffee and milk.
- Preheat the glass and add the cold condensed milk.
- Gradually pour the espresso coffee to create the brown coffee layers.
Want to add more colors? Add milk foam, chocolate or cocoa powder, cinnamon, vanilla, or the topping you want.
This recipe is ideal for those who love both coffee and sweet foods at the same time. We have more recipes available on social networks. Feel free to write to us to connect and share with you your preferences.