S9 DSP T.A. EK 3 group

La Spaziale S9 DSP T.A. EK 3 Group – Precision and Efficiency for High-Volume Demands

The La Spaziale S9 DSP T.A. EK 3 Group is built for high-demand environments that require both precision and efficiency, offering advanced temperature automation (T.A.), PID temperature control, and dual boilers. Designed for large cafes and restaurants, it guarantees consistent espresso and milk frothing even during peak service hours. Compared to the S9 DSP EK 3 Group and S9 DSP T.A. 2 Group, the T.A. model is unique for its automated temperature regulation, offering precise and stable brewing temperatures, making it ideal for cafes where consistency is paramount.

Key Features:

✅ Temperature Automation (T.A.) – Automated system that maintains optimal brewing temperature stability, ensuring consistent shots throughout the day, even with varying workload demands.
✅ Dual Boilers – Independent boilers for brewing and steaming, enabling simultaneous brewing and frothing, improving efficiency during high-demand service.
✅ PID Temperature Control – Fine-tune brewing temperatures to achieve the best espresso extraction, ensuring exceptional consistency and quality.
✅ Electronic Volumetric Dosing – Allows you to program and adjust shot sizes for consistent results, improving workflow and reducing guesswork for baristas.
✅ Powerful Steam Wand – Perfect for creating silky microfoam for lattes and cappuccinos, ensuring top-notch quality even at peak hours.
✅ Heavy-Duty Construction – Built to withstand the constant demands of high-volume settings, offering durability and long-lasting reliability.
✅ User-Friendly Interface – Intuitive controls that make it easy for baristas to quickly adjust settings, even under pressure in a busy cafe.
✅ Automatic Cleaning Cycle – Ensures the machine remains hygienic with minimal effort, saving you time while maintaining high standards.

While the S9 DSP EK 3 Group excels in programmable pre-infusion and electronic volumetric dosing, the S9 DSP T.A. EK 3 Group takes precision to the next level with temperature automation (T.A.), ensuring consistent brewing temperatures without the need for manual adjustments. This makes the T.A. model perfect for cafes or restaurants where temperature stability and efficiency are key to success.